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Things we learned in Greece

Ten days in Greece – seven spent visiting the best bars in Athens and Thessaloniki – of course we were going to come away with some opinions. Well, we were there to judge the first burst of World Class...
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Cartizze – all the fun of the fizz

Who doesn't love a bit of the bubbly stuff? And we’re not talking flashy bankers calling for blingy magnums to be delivered to their tables, we mean opulence and class in the classic style, don’t you...
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In the hot seat: Ryan Chetiyawardana

2014 has been pretty awesome for Ryan Chetiyawardana and the Mr Lyan crew pictured above. First, there was the opening of White Lyan, a bar with no ice, no citrus and no shakers, which made it arguably the...
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Basement Sate – sugar and spice and all things nice…

Going out for dessert, ooh, how decadent! If we make a point of heading to town specifically for a well-made Martini or ace cosmopolitan then why not to get a sweet fix? That's where Basement Sate comes...