Peter Nguyen, BACARDÍ Legacy UK Semi-Finalist (8)

The last of the eight BACARDÍ Legacy UK semi-finalists is Peter Nguyen, currently working at China Tang at the historic Dorchester Hotel. "I've always been a classic bartender," says Peter, when asked to sum up...

Santiago Michelis, BACARDÍ Legacy UK Semi-Finalist (7)

Santiago Michelis is from Argentina. He left his home country and previous life as a product manager in a big consumer electronics company to pursue a full-time career in Europe doing what he loves, bartending....

Iain Griffiths, BACARDÍ Legacy UK Semi-Finalist (6)

Iain Griffiths brings the concept of 'Modern Botany' to life at award-winning Dandelyan at the Mondrian London on the Southbank. He describes his bartending style as simplistic, "I enjoy doing the hard graft wi...

Robb Collins, BACARDÍ Legacy UK Semi-Finalist (5)

Say hello (or a cheeky cockney 'wotcha') to Robb Collins from the London Cocktail Club, Goodge Street – he's the first of four bartenders from London going through to this year's BACARDÍ Legacy UK final on 10th...

Andrew Dickey, BACARDÍ Legacy UK Semi-Finalist (4)

Andrew Dickey from the Merchant Hotel goes through to the BACARDÍ Legacy UK semi-finals representing Belfast with his cocktail 'Family Secret', an intriguing mix of garlic, orange bitters, velvet falernum and o...